The Ultimate Game-Day Snack
If you love extra crispy, juicy wings without the deep-frying mess, then these Crispy Air Fryer Wings are the perfect recipe for you! They’re golden brown, packed with flavor, and ready in just 30 minutes—no oil or frying required!
I love this recipe because it’s simple, foolproof, and delivers restaurant-quality wings at home. Whether you like them buffalo-style, garlic parmesan, or honey BBQ, these wings are guaranteed to be a hit!
Questions I Often Get Asked About This Recipe
Q: How do I get the wings extra crispy?
✔ Pat the wings completely dry before seasoning.
✔ Toss them with baking powder (not baking soda!) to enhance crispiness.
✔ Cook in a single layer, flipping halfway for even cooking.
Q: Can I use frozen wings?
Yes! Air fry at 380°F (193°C) for 5 minutes first to thaw, then follow the recipe.
Q: What’s the best temperature to air fry wings?
Start at 380°F (193°C) for 24 minutes, flipping halfway, then increase to 400°F (204°C) for the last 5 minutes for extra crispiness.
Q: Can I cook these without oil?
Yes! The skin renders its own fat, making them naturally crispy without extra oil.
Q: What sauces pair well with these wings?
Try Buffalo, Garlic Parmesan, Honey BBQ, Lemon Pepper, or Teriyaki—they all work beautifully!
What You Need to Make Crispy Air Fryer Wings
Ingredients:
- 2 pounds chicken wings (drums and flats)
- 1 tablespoon baking powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika (optional)
- Cooking spray (optional)
For the Sauce (Optional):
- ½ cup buffalo sauce or BBQ sauce
- 2 tablespoons melted butter
How to Make Crispy Air Fryer Wings
Step 1: Prep the Wings
- Pat wings completely dry with paper towels.
- Toss with baking powder, salt, pepper, garlic powder, and paprika in a bowl.
Step 2: Air Fry the Wings
- Preheat the air fryer to 380°F (193°C) for 3 minutes.
- Place wings in a single layer in the basket.
- Air fry for 24 minutes, flipping halfway through.
- Increase temperature to 400°F (204°C) and air fry for 5 more minutes for extra crispiness.
Step 3: Toss in Sauce (Optional)
- If using sauce, toss wings with melted butter and your favorite sauce before serving.
Step 4: Serve & Enjoy
- Serve hot with ranch, blue cheese, or extra sauce on the side!
Tips for the Best Air Fryer Wings
✔ Use baking powder – It helps break down the proteins for crispier skin.
✔ Don’t overcrowd the air fryer – Cook in batches if needed.
✔ Want them extra saucy? – Toss wings in sauce, then air fry for 1-2 more minutes to caramelize.
✔ Reheat for max crispiness – Air fry at 375°F (190°C) for 5 minutes to reheat.
Reader Reviews
🌟🌟🌟🌟🌟 Emma L. – “The crispiest air fryer wings I’ve ever made! My family loved them!”
🌟🌟🌟🌟 James K. – “Super easy recipe! The baking powder trick really works.”
🌟🌟🌟🌟🌟 Samantha W. – “Perfect wings every time. I tossed mine in lemon pepper—so good!”
🌟🌟🌟🌟 Lucas R. – “Crispy outside, juicy inside. No more deep-frying for me!”
🌟🌟🌟🌟🌟 Jessica T. – “Best wings ever! Added honey BBQ sauce, and they were amazing!”
Printable Recipe
Crispy Air Fryer Wings
These Crispy Air Fryer Wings are golden brown, crunchy, and packed with flavor—no deep frying needed! Perfect for game days or a quick dinner.
Ingredients
- 2 pounds chicken wings (drums and flats)
- 1 tablespoon baking powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika (optional)
- Cooking spray (optional)
- For the Sauce (Optional):
- ½ cup buffalo sauce or BBQ sauce
- 2 tablespoons melted butter
Instructions
Step 1: Prep the Wings
- Pat wings completely dry with paper towels.
- Toss with baking powder, salt, pepper, garlic powder, and paprika in a bowl.
Step 2: Air Fry the Wings
- Preheat the air fryer to 380°F (193°C) for 3 minutes.
- Place wings in a single layer in the basket.
- Air fry for 24 minutes, flipping halfway through.
- Increase temperature to 400°F (204°C) and air fry for 5 more minutes for extra crispiness.
Step 3: Toss in Sauce (Optional)
- If using sauce, toss wings with melted butter and your favorite sauce before serving.
Step 4: Serve & Enjoy
- Serve hot with ranch, blue cheese, or extra sauce on the side!
Check out some of our other recipes / crafts.
Blissful Blueberry Shortcake Cake
Make Delicious Ice Cream in a Bag in Just 15 Minutes
If You Enjoyed This Recipe, Please Share!
If you loved these Crispy Air Fryer Wings, don’t keep them to yourself! Share them on social media, pin them on Pinterest, or send them to a friend who loves crispy wings. I’d love to see your versions—tag me if you try them!
